Anna Painter is a recipe developer, writer, editor, and Netflix enthusiast. A graduate of the Institute of Culinary Education, she spent a decade working in New York City restaurants, including Prune and al di la trattoria. Her recipe work has appeared in Food & Wine, Real Simple, Food52, the Food Network, Savory, and Fresh. She lives in Brooklyn with her husband, two kids, and the world’s most perfect rescue dog.
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